Last updated: July 3, 2008
Sichuan Cuisine Restaurant

Sichuan Cuisine is the most popular cuisine in China because of its appetizing flavors. It has unique and various tastes, sour, spicy, sweet, bitter, salty, and the most famous one is its tongue - tingling. To enable our clients to partake of the real Chinese food, we select a reputable Sichuan cuisine restaurant in Lhasa to serve a la care meals for our clients. You may select the menu items as you wish!
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25-36 of total 107 1 2 3 4 5 6 7 8 9
Hot Dish : 306
Beef in Brine  CNY28.00
Beef in Brine
Hot Dish : 307
Beef in Tomato Sauce  CNY48.00
Beef in Tomato Sauce
Hot Dish : 308
Yak Tendon with Mushroom  CNY18.00
Yak Tendon with Mushroom
Hot Dish : 309
Spicy and Crispy Beefsteak  CNY46.00
Spicy and Crispy Beefsteak
Hot Dish : 310
Barbecued Lamb Steak with Potatoes  CNY128.00
Barbecued Lamb Steak with Potatoes
Hot Dish : 311
Sauteed Mutton with Capsicums  CNY46.00
Sauteed Mutton with Capsicums
Hot Dish : 312
Barbecued Gigot  CNY128.00
Barbecued Gigot
Hot Dish : 313
Fried Lamb Steaks  CNY76.00
Fried Lamb Steaks
Hot Dish : 314
Garlic-flavored Pork Ribs with Sticky Rice  CNY42.00
Garlic-flavored Pork Ribs with Sticky Rice
Hot Dish : 315
Stewed Ribs with Laver and Mung  CNY46.00
Stewed Ribs with Laver and Mung
Hot Dish : 316
Fried Pork Ribs  CNY38.00
Fried Pork Ribs
Hot Dish : 317
Pork Ribs with Corns and Beans  CNY58.00
Pork Ribs with Corns and Beans
25 - 36 of total 107


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