Last updated: July 3, 2008
Sichuan Cuisine Restaurant

Sichuan Cuisine is the most popular cuisine in China because of its appetizing flavors. It has unique and various tastes, sour, spicy, sweet, bitter, salty, and the most famous one is its tongue - tingling. To enable our clients to partake of the real Chinese food, we select a reputable Sichuan cuisine restaurant in Lhasa to serve a la care meals for our clients. You may select the menu items as you wish!		 China Tours

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49-60 of total 107 1 2 3 4 5 6 7 8 9
Hot Dish : 330
Mushrooms with Shredded Chicken CNY38.00
Mushrooms with Shredded Chicken
Hot Dish : 331
Roasted Suckling Pigeon CNY38.00
Roasted Suckling Pigeon
Hot Dish : 332
Sliced Duck & Steamed Buns CNY48.00
Sliced Duck & Steamed Buns
Hot Dish : 333
White Mushroom with Abalone Sauce CNY68.00
White Mushroom with Abalone Sauce
Hot Dish : 334
Cuttlefish with Marinated Chilli CNY42.00
Cuttlefish with Marinated Chilli
Hot Dish : 335
Pot Mussel with Rice Noodles CNY48.00
Pot Mussel with Rice Noodles
Hot Dish : 336
Shrimps in Sauce CNY58.00
Shrimps in Sauce
Hot Dish : 337
Shrimp Dumplings with Sliced Asparagus CNY68.00
Shrimp Dumplings with Sliced Asparagus
Hot Dish : 338
Spicy Eels CNY88.00
Spicy Eels
Hot Dish : 339
Juema (Solamwn Muicatnm) with Corns CNY36.00
Juema (Solamwn Muicatnm) with Corns
Hot Dish : 340
Pot-braised Vegetable Stem CNY26.00
Pot-braised Vegetable Stem
Hot Dish : 341
Honeyed Pumpkin CNY22.00
Honeyed Pumpkin
49 - 60 of total 107


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