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Beijing & Shanghai Food in Hong Kong
 Beijing Food
The most popular dish of Beijing cuisine is undoubtedly Beijing Roast Duck. Quanjude Roast Duck Restaurant, with a number of branches in Beijing City, has the reputation of providing fabulous roast duck. It also has a branch in Hong Kong. Apart from that, the Peking Garden Restaurant and Hon King Restaurant also hold a good reputation for serving delicious roast duck.

 Quanjude Roast Duck Restaurant
Specialties: This is the only Quanjude branch in Hong Kong, so the charge is a little high, but the tasty roast duck is worthwhile.
Average cost per person: HK$100 – HK$300
Operating hours: 10:30 – 23:30 from Monday to Saturday; 08:00 – 23:30 on Sundays
Location: underground of South Seas Centre Tower, 75 Mody Road, Tsim Sha Tsui, Kowloon
 

 Peking Garden Restaurant
Specialties: Founded in 1978, the Peking Garden Restaurant is a renowned restaurant. It serves the world-famous Beijing Roast Duck. The Beggar's Chicken is another popular dish particularly favored for its unique flavor.
Average cost per person: HK$150 – HK$330
Tsim Sha Tsui branch: 3F, Star House, 3 Salisbury Road, Tsim Sha Tsui, Kowloon
Operating hours: 11:30 – 15:00, 17:30 – 23:30 from Monday to Saturday; 11:00 – 15:00, 17:30 – 23:30 on Sundays
Grand Century Place branch: Shop no. 525, 5F, Grand Century Place, Mong Kok, Kowloon
Operating hours: 11:30 – 15:30, 17:30 – 23:00
Pacific Place branch: No. 005, Pacific Place, 88 Queensway, Central and Western District
Alexandra House branch: G building, Alexandra House, 16-20 Chater Road, Central
Operating hours: 11:30 – 23:30 on weekdays; 11:00 – 23:00 on weekends
Cityplaza branch: Shop no. 201, 2F, Cityplaza Phase 2, 18 Taikoo Shing Road, Taikoo
Operating hours: 11:30 – 23:30 from Monday to Saturday; 10:00 – 23:30 on Sundays and public holidays
 

 Hon King Restaurant
Average cost per person: HK$100 – HK$200
Operating hours: 11:00 – 15:00, 17:00 – 23:00
Location: 3F, China Minmetals Tower, 79 Chatham Road South, Tsim Sha Tsui, Kowloon
 

 Wang Fu
Specialties: dumplings
Average cost per person: HK$50 – HK$150
Operating hours: 11:00 – 15:00, 18:00 – 22:00 from Monday to Saturday; closed on Sundays
Location: Ground Floor, 65 Wellington Street, Central
 

 Shanghai Food
Shanghai restaurants are easy to find in Hong Kong. For Shanghai food, try Steamed Stuffed Buns, Stewed Chicken, Braised Eel, Sweet and Sour Spareribs etc.

 Recommended Shanghai Restaurants:
 Crystal Jade
Specialties: Steamed Stuffed Buns, Stretched Noodles, Chicken in Wine (Coq au Vin)
Average cost per person: HK$50 – HK$200
China Harbour City branch: 3F, China Harbour City Shopping Mall, 17 Canton Road, Tsim Sha Tsui, Kowloon
Operating hours: 10:00 – 21:00
Causeway Bay branch: Shop no. 310B, 3F, Maritime Square, 1 Matheson Street, Causeway Bay
Operating hours: 11:00 – 23:00
World Trade Center branch: No. P209B, 2F, World Trade Center, 280 Gloucester Road, Causeway Bay
Operating hours: 11:00 – 23:00
IFC Mall branch: Shop no. 2018-2020, IFC Mall, 1 Harbour View Street, Central
Operating hours: 10:00 – 22:00
New Town Plaza branch: Shop no. 129, 1F, New Town Plaza Phase 1, 18 Sha Tin Centre Street, Sha Tin
Operating hours: 11:00 – 23:00
Hong Kong International Airport (HKIA) branch: Arrivals Meeters and Greeters Hall, Level 5, T1, HKIA
Operating hours: 06:30 – 23:30
 

 Ning Po
Specialties: Chicken in Wine [Coq au Vin], Fried Fresh Water Crab, Steamed Stuffed Buns
Average cost per person: HK$150 – HK$300
Operating hours: 12:00 – 15:00, 18:00 – 23:00
Location: Room 401-405, Yip Fung Building, 2-18 Aguilar Street, Central
 

 Shanghai Min
Specialties: Yellow-fin Tuna, Chicken in Wine, Stir-fried Shrimp, Vegetable Salad
Average cost per person: HK$150- HK$300
Tsim Sha Tsui Center branch: 1F, Tsim Sha Tsui Center, 66 Mody Road, Tsim Sha Tsui, Kowloon
Operating hours: 10:00 – 21:00
Man Yee Building branch: 3F, Man Yee Building, 68 Des Voeux Road Central, Central
Operating hours: 11:30 – 15:00, 18:00 – 23:00
New Town Plaza branch: Shop no. 709, 7F, New Town Plaza Phase 1, 18 Sha Tin Centre Street, Sha Tin
Operating hours: 11:30 – 15:00, 18:00 – 23:00
Tuen Men branch: Shop no. 3235-3237, 3F, Tuen Mun Town Plaza Phase 1, Tuen Mun
Operating hours: 11:30 – 15:00, 18:00 – 23:00
Metro Plaza branch: Shop no. 413-416, 4F, Metro Plaza, 223 Hing Fong Road, Kwai Fong
Operating hours: 11:30 – 23:00
 

 Wang Jia Sha
Specialties: Shanghai Dim Sum, including Shrimp Wonton, Crispy Cake with Bean Paste Filling and Fried Crab.
Average cost per person: HK$100 – HK$300
Festival Walk branch: Shop G-23, Festival Walk, 80 Tat Chee Avenue, Kowloon Tong
Operating hours: 11:00 – 22:30
 Millennium City branch: Millennium City Phase 5, 418 Kwun Tong Road, Kwun Tong
Operating hours: 11:00 – 23:00
Taikoo Shing branch: Shop no. 101, 1F, Cityplaza, 979 King's Road, Quarry Bay
 

 Shanghai Inn
Specialties: Hung Kiu Steamed Stuffed Buns, Shanghai Style Pumpkin Pancake
Average cost per person: HK$40 – HK$100
Mong Kok branch: Shop B, 2F, Hollywood Plaza, 610 Nathan Road, Mong Kok, Kowloon
Operating hours: 11:00 – 00:00
Hau Tak Shopping Centre branch: Shop A, No. 203, 2F, east wing of Hau Tak Shopping Centre, Tseung Kwan O
Operating hours: 09:00 – 23:00
 

 Hong Kong Lao Shang Hai Restaurant
Specialties: Steamed Fresh Water Crab, Steamed Stuffed Buns with Crab Meat Filling, Crab Cooked with Wine, Stir-fried Pea Sprouts with Crab Meat
Average cost per person: HK$100 – HK$300
Operating hours: 11:00 – 23:00
Location: underground of Novotel Century Hong Kong, 238 Jaffe Road, Wan Chai