Shigatse food, the typical Tibetan food, is similar to what you
find in any area of Tibet. Tibetan food reflects the character
of the people in this vast and remote area, simple and practical
without any pretensions. It is simple because the material is
mainly dairy products and beef and mutton; and practical because
these foods are full of nutrition and calories so that they can
provide enough energy. Because of the high elevation and cold
weather in most areas, food with plenty energy is very necessary.
Tibet is a vast autonomous region with a small population. The
distance between any two towns or settled areas is usually quite
considerable. It is hard for people to get supplies during a trip.
Thus foods that can be preserved and are convenient to carry are
very popular, such as air-dried beef and mutton. Unlike the spicy
Sichuan beef jerky, air-dried beef and air-dried
mutton are left with their original taste without any
added flavoring. They are quite chewy and reveal the beef or mutton
flavor in the chewing. Tsampa (roasted barley flour mixed
with butter) is another staple for people traveling long
distances. It is made of roasted highland barley flour and homemade
cheese. With plenty of calories and nutrition, the traditional
tsampa is always popular in this area. And with
the fragrance of barley and strong taste of Tibet butter, it is
favored by more and more people. Actually, these are the daily
foods of all families in Shigatse. You can also enjoy them in
most of the restaurants in Shigatse.
The above mentioned foods are two of the 'Four Treasures' of
Tibetan food, air-dried beef or mutton, tsampa, Tibet
butter, and tea. It is said that tea
is to Tibetan people is what water is to fish. The most common
Tibetan teas are yak butter tea and sweet
tea. They are the traditional drinks in Tibet. Yak
butter tea is made of Tibetan butter, tea and salt. First,
you pour the boiled tea into a bucket; then add the butter and
salt and keep churning to mix them properly. The tea is then ready.
It has a strong smell of milk, and tastes quite special, with
a salt and sweet flavor. In Tibet, it is the best substitute for
fruit and vegetables because of its high vitamin content. Sweet
Tea is much like the tea with milk in western countries.
The materials are quite simple: black tea, milk and sugar. Depending
on individual taste, you can also add coffee or butter. In Shigatse,
tea houses are very common, and almost all of them serve butter
tea and sweet tea. It is quite easy for you to try them anywhere.
In Shigatse, as in the rest of Tibet, plentiful beef and mutton
are the main foods of daily life, and they are served up in many
different dishes. The most representative one is boiled
mutton or beef, also known as mutton or beef
eaten with hand. Actually, it is popular not only in
Tibet, but also in Xinjiang and Ningxia. The mutton or beef is
cut into chunks and boiled, without any spicy flavoring, and eaten
with a sauce made of garlic, parsley, green onion and vinegar.
It tastes quite wonderful and has a light flavor. In addition
to the food and drink mentioned, there are many other treats in
Shigatse, like barley wine. It is made of the
highland barley, usually with low alcohol content. It tastes sweet
and slightly sour. Because it is light in alcohol, the wine is
also preferred by children and women so that it is a must for
festivals or banquet in this area.
Not everyone takes to the taste of Tibet food. Thus, nowadays
in Shigatse, there are more and more Sichuan style restaurants.
They serve Sichuan cuisine like hotpot and fried dishes. The price
of dishes in these restaurants is very affordable, but maybe the
taste can not be in a par with most restaurants in other modern
cities in China. Most of the restaurants of Sichuan style as well
as Tibetan style are located in Jiefang North. Road and Qomolangma
Road.
The night market in Shigatse is a wonderful place. It lies near
the city bus station. Various tasty dishes are served here: hotpot,
fried dishes and brochettes.
Tips: Tibetan people do not eat the meat of donkey, dog or horse.
Recommended Restaurants:
Guo Ji Rou
Address: No.14, Qomolangma Road, Shigatse City
Yinlong Chinese Food Town
Address: No. 23, Shanghai Road (Middle), Shigatse City
Jinzuo Reataurant
Address: No.28, Gesanglakang, Shigatse City
Samzhubze Hotel
Address: No.2, Gonjolin Road, Shigatse City
Shigatse Hotel
Address: No.13, Jiefang Road (Middle), Shigatse City