The cuisine of the seaport city of Quanzhou has been influenced
by many different cultures, some even overseas. Cooks use the
local seaside provender and exotic methods to create a variety
of special dishes. Among these dishes, the most famous are local
appetizers. Their popularity has spread to other countries in
south and east Asia. The following is a sampler of Quanzhou's
more famous recipes.
Kezai Jian (Fried Oyster)
This is a traditional snack cooked with big, fleshy oysters
and fresh leeks. The oysters are mixed with the leeks and sweet
potato powder together with clear water and pan fried for about
two minutes. Then they are sprinkled with some lard, soy and vinegar
and turned over several times in the pan. Finally, the oysters
are topped with a fried egg. You can add more flavors to this
dish by adding shallots and pepper.
Tusun Dong (Frozen Siphon Worm)
Tusun is a kind of eatable insect about four inches long
living on the sandy shores. Locals often remove the insects' haslets
and boil only their outer bodies in clear water. The pectin inside
the insects' bodies is then mixed with water and frozen. After
freezing, the mixture takes the form of a pure white jelly. When
eating the frozen jelly, you can boost its flavor by adding vinegar,
sweet catsup, garlic, tomatoes or any condiment you wish.
Mianxian Hu (Noodles in Soup)
This dish is a soup that is prepared with oysters, shrimps
and mussels on a slow fire. Thin noodles are then added. The dish
is complete when the noodles become mushy and blend with the soup.
Sometimes, mushrooms and fish fillets are added to make the dish
even more tasty.
Rouzong (Pyramid-Shaped Dumplings Made of Pork)
These dumplings are made with many ingredients including not only
pork and glutinous rice, but also mushrooms, chestnuts, lotus
seeds, ham and chicken. The preparation is also quite complicated.
First the pork is boiled with various seasonings. Then the rice
is stir-fried with the both of the stewed pork. After the rice
is cooked, it is mixed with the pork, chestnuts, mushrooms and
other condiments in bamboo leaves. Finally, the dumplings are
simmered in a big pot for about half a day. Rouzong tastes rich
and sweet, but not greasy. You can add some gingili sauce or garlic
if you like.
Shenhu Yuwan (Fish Pellet)
This dish is quite representative of Quanzhou cuisine.
Fish pellets are made by mixing eel meat and sweet potatoes powder
with egg whites. They can be formed round, rectangular or even
in the shape of a fish. The pellets are boiled in water, then
covered with hot chicken soup and sprinkled with peppers, garlic
and coriander leaves. The pellets are snow-white and tender and
have a crisp, delicate taste.
Quanzhou has more snacks worthy of tasting, such as the crisp
Chunbing cake, the multi-flavored Nenbing cake, the sweet peanut
kernel soup and the soft noodles with meat and gravy. Quanzhou
also has a Delicious Food Street where you can enjoy all of the
local snacks as well as famous dishes from other cities including
Canton, Xiamen, Fuzhou, Taipei, and Singapore. Delicious Food
Street is near Tumen and Jinhuai streets in the Licheng district.
Many city buses go there including No. 17, 18, 19, 20, 23, 26,
and 27. Of course, you can also take a taxi there.
Recommend Restaurants
Shuimen Guozai Restaurant
Specialties: local snacks
Addresses: No. 21, Shuimen Lane
No. 115, Wenling Food Street
Zhanyou Delicious Food City
Specialties: local dishes, Sichuan cuisine, Hunan cuisine and
hot pot
Address: No.7-14, Wenling Central Market, Wenling Food Street
Yiqing Delicious Food City
Specialties: local dishes and snacks of other cities
Address: No.101-108, Wenling Food Street
Western Restaurant
Greenland Western Restaurant
Addresses: 1st floor, Fengze Shopping Center, Fengze District
near the Qingjing Mosque, Tumen Street, Licheng District
Vegetarian Restaurant
Bodhi Tree Restaurant
Address: No.93, Chengtian Lane, Licheng District
Cafés
U.B.C. Coffee
Address: Tianan Road, Fengze District
Ming Tien Coffee Language
Address: Tianan Road, Fengze District
Red Rock (Hongshi) Coffee
Address: No.1, Zhaungyuan Street, Licheng District